Showing posts with label Cookies. Show all posts
Showing posts with label Cookies. Show all posts

Sunday, 27 May 2012

Birthday sleepover

It's almost my oldest son's 11th birthday and he wanted a sleepover party - I wasn't too keen on the idea but I decided to give it a go anyway and see how things went. (it's actually going better than expected lol) Any way - with a party there is party food and I spent the greater part of today in the kitchen baking, decorating and preparing food. First there was the afternoon party with a couple of friends who weren't allowed to spend the night but did want to come> I had baked a sponge cake and filled it with raspberry jam, made 4 kinds of cupcakes (melon, lemon, peach and popcorn) and 2 different types of biscuits (that's cookies if you are American ;) )  One batch was using an "Animal crackers" recipe and was first letters of the names of the kids coming to the party. The other batch was sitting dogs that due to the black splodges I gave them looked more like cows, stegosauruses and fish made with a sugar biscuit recipe. On top of all that I also served a "Chinoise" a French style "cake" made with mini rolled up brioches filled with French cream and then baked - I cheated and bought this in the shop though hehe.  I gave the kids a choice of orange, strawberry and blackcurrant lemonade to drink.



For dinner oldest wanted home made pizza - ones they could "decorate" themselves. So I spent an age cutting stuff up for them So I made the tomato sauce for them, red/yellow sweet peppers, spring onion, normal sliced onion, sliced cherry tomato's mushrooms, tuna, boiled back bacon (the dutch call this casslerrib) , raw back bacon, leftover kebab from last night, some mince I cooked specially, salami and ham. I offered 4 cheeses: old Gouda, young Gouda, a special blend of "gratain"  cheese and last but certainly not least: mozzarella. The kids had a load of fun making their pizza's and then spent the next 20 minutes complaining that it took so long to cook lol.

In a short while I'm going to be a good mum and make the kids a midnight snack, not entirely sure what yet but they will enjoy it :)

Wednesday, 4 January 2012

Time flies...

Goodness it's been a while since I last updated this - it's not that I didn't have anything to update it with - it's just that I lacked the time - below are some highlights of what I've been up to in the mean time.. Just images or I'll never catch up lol.


The WCD baking competition:



The 2+ meter strip of brown mini hexagons that I'd put in a jar for a competition elsewhere in early October.


Halloween cookies and mini cupcakes in odd (and not so odd) flavours (melon, cranberry, toffee and peach)


Taco's done our way:


The gift wrapping for oldest's "Sinterklaas suprise" for a class mate (she loved it!) that I made in 3 days flat including sewing the scraps together to make the fabric.



Christmas decorations:



 The Christmas eve bacon quiche:



Last night's dinner - Secret Chicken noodle soup:

Monday, 25 July 2011

Cookies.... On-a-stick!


Last Thursday when we were in Utrecht we not only visited the Railway Museum but also the Utrecht University Museum after which we did a bit of shopping - the kids love going shopping with me as we always go to fun shops. Although admittedly they don't like it when I disappear into a quilt shop they are very well behaved there and I always let them go into a shop of choice after (comic or toy shop usually lol) one thing we did after the quilt shop was go into this lovely baking shop Cute Cakes where I got my hands on a star cookie tin that allows you to make cookies-on-a-stick.

Today was the day to finally try it out. and I made it recipe included on the back of the wrapper - it was too dry so I added a second egg to the mix and it was enough to make over double the amount they said it was for. The 6 in the photo are from the first batch made - at the time of writing I have the 3rd batch in the oven with enough dough left to make at least another 6, though I'm not putting sticks in any more as I don't want to run out of sticks on the first day of using the tin.