I made 4 batches of cupcakes - chocolate, apple cinnamon, strawberry and of course vanilla. The people there were thrilled with the treat :)
I don't think I've mentioned how I make the apple cinnamon cupcakes yet so here goes:
- One batch of My favourite cake batter made with/omitting:
- Omit the vanilla flavouring
- Add 1 - 1 1/2 teaspoon cinnamon
- Add an additional 5 ml / 1 teaspoon of milk
- About 50 grams / 2 oz chopped dried apple (this stops the cake from going soggy from the apple juices)
- If you wish to ice this use:
- Icing made with lemon juice
- Caramel glaze made with:
- 125 gr / 1 cup icing sugar
- 1 - 2 tablespoons of caramel coffee syrup
- Half a batch of caramel frosting as found here
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